Topic 2: Towards diverse, sustainable and circular food processing systems
Novel food studies regarding new production technologies or innovative food products
Improving food production quality regarding pesticides, mycotoxins degradation
Supply Chain and Product Development Collaborations, Sustainability and Eco-friendly Projects, Quality Control and Standards
With over 40 years of experience in growing, processing and exporting organic products, we are a leading processor, packer and exporter of organic dried fruits, frozen fruits and hazelnuts in Turkey. ISIK Tarim exports +27000 MT (60 Million lbs) organic products to over 40 countries each and every year.
Isik Tarim R&D Center has physical, chemical, microbiology, instrumental analysis and product development laboratories.