We are seeking partners to develop a project under Topic 3: Empowering sustainable food choices – Enabling food environments and dietary shifts, with a focus on inspiring and empowering sustainable food choices among children and young people.
We are particularly interested in exploring methods such as Sapere to promote positive eating habits and behavioral changes but remain open to various innovative approaches and perspectives. Our aim is to collaboratively contribute to sustainable solutions that make it easier for young people to make conscious and healthy everyday choices.
We are looking for partners with experience or interest in areas such as:
Designing sustainable food environments
Research on children’s and young people’s eating habits
Behavioral change and educational methods
Implementation of innovative and scalable solutions
We look forward to discussing ideas and developing a joint project proposal! Feel free to contact us for more information.
Hushållningssällskapet (The Rural Economy and Agricultural Societies) is a national organization in Sweden with over 200 years of experience in promoting sustainable development within the green industries. With a strong presence across the country, we work to support sustainable food systems, dietary shifts, and rural development, addressing challenges that are relevant both nationally and internationally.
Our team includes food consultants with expertise in sustainable food production, nutrition, and consumer behavior, as well as rural development specialists focused on fostering vibrant and resilient communities. We bring practical, hands-on experience and deep knowledge to our work, aiming to create meaningful and lasting impact.
Through collaboration in transnational projects, we apply our skills to develop innovative and scalable solutions for a sustainable future. Hushållningssällskapet is a trusted partner for organizations seeking expertise in food systems and rural development.
