We are interested in collaborating on projects that investigate domestic food practices to enhance sustainable and healthy diets. We can contribute expertise in sustainability evaluation, and circular bioeconomy strategies to support systemic approaches at the production and consumption levels, including food safety, cultural practices, nutritional needs, consumer behaviour.and food production systems
INIAV is a leading research institution in Portugal, with expertise in sustainable agriculture, food systems, and biobased innovation. Our station conducts research on environmental performance, resource efficiency, and circular bioeconomy strategies both in livestock and crop production systems. Our team of 120+ scientists provides scientific expertise to integrate sustainability assessment with data-driven approaches to support healthier and more sustainable food production and consumption practices.