We are actively seeking partners for collaborative project that align with the topic #2. Our lab has extensive experience in extracting functional compounds—particularly dietary fibers and phenolic compounds—from foods, food byproducts, and waste, as well as analyzing their structural, technological, and functional properties. Additionally, we specialize in developing functional food products aimed at promoting gut health and addressing related issues. In addition to advance analytical, rheological, and biochemical equipments, Our lab is very well-equipped to conduct in vitro fecal fermentation assays and in vivo (mice) experiments to investigate the effects of foods (mainly fibres) on colonic microbiota composition and function and gut-related health outcomes.

Necmettin Erbakan University (NEU) is a public university located in the city of Konya. It has 20 faculties, including Med School, Dentistry, Health Sciences, Engineering, and Agriculture. NEU has a strong multidisciplinary research facilities and infrastructure.